White
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Winzerkeller Andau Gruner Veltliner 2010 | |
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| Very snappy and crisp, more of a Weinviertel style than what one customarily expects from Burgenlander GV done entirely in stainless steel. | ||
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Wenzel Pinot Gris 2007 | |
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| Clean and bright, a direct and rather elegant expression of closely-cropped fruit. | ||
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Wenzel Pinot Gris 2004 | |
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| The follow-up vintage of the extremely popular Wenzel Pinot Gris. Sommeliers love to put this wine on their lists for its exceptional food pairing ability. | ||
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Wenzel Pinot Gris 2003 | |
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| Superior Pinot Gris (AKA Pinot Grigio) with lovely light notes of marzipan, vanilla and exotic fruits. Drier in style than the 2001 vintage. | ||
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Wenzel Pinot Blanc 2008 | |
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| Rich and expressive- think fine white Burgunday but without the oak. | ||
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Wenzel Gelber Muskateller 2008 | |
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| Not merely exotic, not just an apéritif, but a handy answer to the artichoke question. | ||
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Wenzel Furmint Vogelsang 2008 | |
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| Luxuriantly textured, nicely spiced, and the rarest of the rare: good for a few years in the cell0ar, but raring to go now. | ||
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Wenzel Furmint Reserve 2006 | |
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| Furmint Reserve. Michael Wenzel's favorite white from the vintage. Only 72 bottles available. | ||
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Wenzel Furmint 2009 | |
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| The 2006 Wenzel Furmint was an experimental foray into offering this wine to the U.S. market. It sold out quickly, not least due to the rave reviews from the Wine Advocate. Word on the street is that the reviews will be even more glowing with this vintage | ||
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Wenzel Furmint 2008 | |
|---|---|---|
| The 2006 Wenzel Furmint was an experimental foray into offering this wine to the U.S. market. It sold out quickly, not least due to the rave reviews from the Wine Advocate. Word on the street is that the reviews will be even more glowing with this vintage | ||
